1kg peanuts (Bake using oven on low temperature constantly turn peanuts to bake thoroughly every 3 min or so till slightly crunchy and brownish white) then use your hand to crush to remove peanut skin when they are still moderately hot. At Satay Putera Kajang, we believe that a wholesome meal of satay and local favourites is the perfect coming together of unity and togetherness. Public transport: Ride the MRT to our doorstep or drive over and park right in front of our outlet! 7 bulb red big onions (Bawang Besar) Yes, more red BIG onions !!! 500 ml coconut milk (i bought this from supermarket OTK) + 250ml santan (for better taste!) After that, you can either blend half the portion into smaller size, and another half by using pestle and mortar to obtain bigger sized crushed peanuts. Place wire rack 4-5 inches away from the heat source and lined tray below it to collect the dripping fat. (P.S. As for the depth flavor, i don’t know the greatest recipe, you can try adding ginger, sweet soy sauce, coconut milk, condensed milk to trial out. Heat some oil in a pan and sauté the onions, garlic, lemongrass, ginger and chillies until onions are … Have you heard of anyone substituting the coconut milk with condensed milk? 1 tsp of salt 1 tsp of jintan manis (sweet cumin) I suspect but do not know if it is the inclusion of sweet soy sauce and replacing some or all of the coconut milk with condensed milk. 1 tbsp of coriander seeds (Ketumbar biji) When I have been in Malaysia most good satay sellers in KL are very cagey with the recipes. 4 slices of young ginger At Satay Putera Kajang, we pay tribute to an extraordinary delicacy that has its roots connected across several continents from the Middle East to South East Asia. A truly Malaysian flavour with worldwide appeal. Result: Taste 3/5, 2nd experiment: Added more young ginger and blue ginger (galangal) Cut some cucumber (timun )and onions to eat together with this kuah satay sauce. For our customers’ convenience, Satay Putera Kajang is located…. If you agree please click the checkbox: Combine the chicken and the Marinade together, stir to mix well. Our yummi-licious secret peanut sauce and special meat marinade are drawn from a legacy of cooking passion and an adventurous chef’s palate. Perfected with inspirational art and community charm. Result: Taste 5/5, Conclusion: Satay sauce with added santan score the highest based on my taste bud! I think can, although the taste wouldn’t be the same as coconut milk. I agree to the privacy policy. Celebrate special days. Taste like kajang satay peanut sauce. 5 cloves of garlic (Bawang Putih) Not bulb but “cloves”, 1 bulb of garlic contains several cloves It’s faster this way! Do you know know what makes kajang satay sauce so silky vs the Indonesian and Thai version? Remove the rack from the oven and arrange the satay skewers on the rack. For the oven broiler or toaster oven method, line a tray with aluminum foil. Fill up the top third of the stick. Come visit us and savour our delectable promotional menu this week! Result: Taste 2/5, 3rd experiment: Added santan Create new memories. Kuah satay resepi or Peanut sauce satay recipe without coconut milk doesn’t taste good, that’s why it’s important to put coconut milk or santan into this satay sauce to obtain delicious satay sauce!. Put all blended ingredients and asam jawa juice, salt, sugar, turmeric powder, gula melaka into your wok and cook till gula melaka melted. Share and be rewarded! Whether at our outlet or delivered to your home or designated location, customised dining or party options can be created to suit your needs and occasion. Marinate the chicken for 6 hours in … 4 tbsp of cooking oil Heat up wok, pour 4 tbsp of cooking oil, make sure it’s hot 4 slice of of lengkuas / galangal (You MUST use galangal can’t substitute with ginger) Perfected with inspirational art and community charm. 1 tsp of jintan putih (white cumin) Ingredients . Cut it smaller size so that it can easily melt into your paste. Use 7 inch wooden sticks and skewer the meat in. It’s easy to cook at home when you feel like eating Ketupat rice with satay sauce without satay meat. 20 gm dried shrimp (udang kering) Love what you eat? To Blend Celebrate life’s greatest gifts through food and friendship. Taste like kajang satay peanut sauce. 20 biji cili kering (soaked first to soften) Let’s cook up a storm and have a party at Satay Putera Kajang. Update: Tips: Constant dry toast peanut with wok under medium to low fire it’s even easier to remove skin, compare to oven bake. https://www.mysteinbach.ca/recipes/395/kajang-satay-beef-and-chicken Experience an amalgamation of flavours inspired by age-old recipes and healthy infusions. If you agree please click the checkbox: Preheat oven for 10 minutes. Kuah satay resepi or Peanut sauce satay recipe without coconut milk doesn’t taste good, that’s why it’s important to put coconut milk or santan into this satay sauce to obtain delicious satay sauce!.. Experiment done by dividing kuah satay to 3 portion, 1st experiment: Without Santan 1 gula melaka (Huge big ones) Yup, the whole gula melaka!!.. For our customers’ convenience, Satay Putera Kajang is located….CLICK HERE TO READ MORE. You can purchase “Nona Brand” ketupat, just put 2 packets of ketupat rice into a pot of boiling water and it will increase to 4x size serves 4 people. 2 inches of belacan, (Add water to make it watery *if* you like it more watery). Adding the fats … 2 candle nuts (Buah Keras in Malay) crushed it And don’t forget to buy the peanut sauce u love and at the same time taste your own homemade, then you’ll be able to compare it. 1 tsp of turmeric powder 40gm asam jawa juice They blended peanuts until so fine that’s why you can see it’s silky. You can purchase this in Supermarket. At Satay Putera Kajang, we believe that a wholesome meal of satay and local favourites is the perfect coming together of unity and togetherness. just remind us to take a snapshot of your post before you order!). If it’s a bit dry, pour water till you have your desire paste. Note: Left over satay sauce can be kept into fridge and steam back next day, same goes to your ketupat rice. A truly Malaysian flavour with worldwide appeal. Put peanuts and cook thogoughly. Satisfying people’s hunger for life’s simple pleasures. 1 tsp of sugar Public transport: Ride the MRT to our doorstep or drive over and park right in front of our outlet! Method It’s easy to cook at home when you feel like eating Ketupat rice with satay sauce without satay meat. Use a siever to remove unwanted skins. 7 batang serai – Yup, it needs this much, slice the bottom part Show us your social media posting of your previous dining adventure at Satay Putera Kajang and receive a delicious treat from us during your next visit! Ask us how! The depth of flavor is deeper. Satay Putera Kajang has successfully integrated culinary perfection together with creative arts and social responsibility into our business model. Delicious is the way of life at Satay Putera Kajang!