1 pound medium shrimp - peeled and deveined. When the pasta goes into the water, add the shrimp to a hot skillet with olive oil and butter. Then drain the pasta and THEN combine THAT garlic-infused butter and oil and shrimp with the pasta, top with FRESH parsley, black pepper and cheese (and a hint of cayenne, if you want). Toss in pasta. Amount is based on available nutrient data. 20 minutes or less is all it takes to make this bright garlic shrimp pasta recipe! Delish editors handpick every product we feature. While the pasta is cooking, heat the oil in a large skillet over medium heat. 314 calories; protein 19.8g 40% DV; carbohydrates 42.9g 14% DV; fat 7.3g 11% DV; cholesterol 95mg 32% DV; sodium 127mg 5% DV. You saved Garlic Shrimp Pasta to your. Serve warm. Flip and cook another 1-2 minutes or until they are just slightly opaque and white. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. https://damndelicious.net/2015/03/13/garlic-butter-shrimp-pasta This recipe is really great whether you are having dinner with the family or with friends. Using the same pan, heat olive oil and 2 Tablespoons of butter. Add the garlic and red pepper flakes and cook until fragrant. A lot of people said there was "something missing" here, and I had a few ideas as to what that might be. Toss with garlic butter and shrimp. Check out all of our weeknight pasta dinner ideas! Garnish with more Parmesan before serving. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Garnish with some fresh basil and freshly grated parmesean cheese. I've been making something like this for years now. Take out of the pan and set aside Delicious!! Cook garlic and shrimp: Using the same pan or pot, heat over medium heat, add 2 tbsp of oil and cook garlic for about 40 seconds, stirring every now and then. You could also add some fresh peeled/seeded plum tomaotes. To save time, get the pasta cooking and make the rest in the meantime! It was delicious and my husband loved it. Drain and set aside. I agree with many other reviewers...something is missing. Served with the parmesan cheese. No leftovers and everyone loved it. Add shrimp. I read the reviews and adjusted the recipe. Melt butter over medium heat. To make this fast garlic shrimp scampi pasta you need a handful of ingredients. Drain pasta, and transfer to a serving dish. Also as a response to a couple reviewers who sensed something was missing I added a spoonful (probably a teaspoon each) of pesto sauce and parsely flakes which added a wonderful subtle flavor. How to make Garlic Shrimp Pasta Step 1: In boiling water, put in some oil, salt, and fresh herbs. Then add garlic. Then add spinach and wine and cook for 2 minutes or until shrimp … You may be able to find more information about this and similar content on their web site. In the same skillet, add remaining 3 tablespoons butter and garlic. Remove to a bowl or plate. I season with a bit of fresh ground pepper and oregano. Cook until pink, 2 minutes per side. This pasta is truly heaven sent. 4. Then I added the shrimp, 2 tomatoes, about 1 tsp of lemon juice, dash of pepper, dash of cayenne pepper, onion powder and about a tsp of tarragon. Add comma separated list of ingredients to include in recipe. Servings 4 people. Course Dinner. https://www.delish.com/.../recipes/a51270/best-garlic-butter-shrimp-pasta-recipe