These healthy gluten free vegan oatmeal cookies are full of juicy and fresh blueberry, peach and maple flavor, with a crispy crust and chewy inside. For evenly sized cookies, use a teaspoon to measure out cookie dough into small balls. Mix all ingredients until combined. Roll into balls and place on wax paper lined cookie sheet. I also used my amazing Cricut Explore Air 2 to make the cutest little tags for the sugar cookies and some chocolate chip cookies … inside and then the tops of the cookies … Space these cookie dough balls at least 2 inches apart. Healthy and simple ingredients like gluten free oats and apple sauce. https://amyshealthybaking.com/blog/2015/07/17/peach-pie-oatmeal-cookies These heavenly Soft Maple Brown Sugar Drop Cookies are so soft, thick and fluffy to bite into and they’re perfected with warm ingredients like maple syrup, brown sugar, applesauce and cinnamon (yum!) Bake for 10 minutes. These gluten free vegan oatmeal cookies … Bake for 15-18 minutes in a preheated 350 degree F oven; the cookies …

eggless peach cookies

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